Category

Category: Vegetable

8 entries in the vegetable category — sorted by risk.

Plain cooked vegetables are generally low-risk. Onions, garlic, and leeks are the exception (alliums). Raw potato and green tomato contain solanine.

Toxic or dangerous (1)

Mushrooms no

Caution — unsafe in amount or frequency (3)

Potato caution Sweetcorn caution Tomatoes caution

Safe in small amounts (4)

Cucumber yes Green beans yes Peas yes Pumpkin yes

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If you're worried right now

Call your vet or out-of-hours emergency vet first. For poison advice, ASPCA Animal Poison Control (US) is on (888) 426-4435 — 24/7, charges apply. Your vet can also call the ASPCA Animal Poison Control Center (ASPCA APCC) directly.